Five Healthy Snacks

Tuesday, February 5, 2013
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4.1.1Healthy snacks are an important part of a healthy lifestyle. They can help provide extra nutrients and count towards our five a day target of fruit and vegetables. Healthy natural snacks should be eaten between meals and will help towards your health and nutrition. Nutritionists recommend that healthy snacks should contain vegetables, fruit, nuts or cereal grains. These healthy choices also cost less than junk food. Of course, junk food such as chips and candy provide little nutritional value and is bad for your health. Combining healthy snacks with a good diet and exercise leads to an improved well-being. The five ideas below are suitable for most everyone.

5  Healthy Snacks:

1. Avocado and cheese sandwich made with whole meal bread. Avocados are a good source of vitamin E and C as well as being high in fiber and potassium. They also contain folic acid, an important vitamin for pregnant women. Cheese contains important levels of calcium and whole meal bread is high in fiber.

2. Banana chips. Dried banana chips are often fried in coconut oil and coated in honey. Bananas contain high levels of vitamin A and C. They are also rich in potassium. You can often find banana chips included in muesli. Bananas also provide a great carbohydrate boost.

3. Cheese and crackers. A very popular snack after dinner. Cheese is high in calcium. Crackers also come in whole meal varieties and these are a good source of extra fiber.

4. Fruit salad. You can combine any of your favorite fruits in this snack such as kiwi fruit, apples, pear, and nectarines. This snack will help you towards your five a day of fruit and vegetables.

5. Hummus in pita bread. Hummus is made from dried chickpeas, garlic and sometimes tahini. Hummus contains fiber and iron; tahini is made from sesame seeds and is high in calcium.

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